Perusing the news, you will find many stories about the depleted ocean, fish stocks over harvested and bottom-trawlers scraping the seafloor clean. But you can also find stories about thriving, well-managed fisheries that provide plentiful, nutritious fish year after year. Is it better for the environment to eat wild-caught fish, or is it better to eat farmed seafood? And are there differences in their nutrition value in our diet?
Page created on 7/8/2024 8:24:23 PM
Last edited 8/5/2025 11:17:29 PM
